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EHL Industry Webinar - Food & Beverage: The Black Sheep's Perspective

June 30, 2021
18.00 PM TO 19.00 PM
EHL Industry Webinar - Food & Beverage: The Black Sheep's Perspective - 2021 06 30

 

From a single restaurant in 2012 to 25 "niche, thought-provoking and story-driven" F&B concepts today in Hong Kong and a COVID-19 handbook that has been translated into 5 languages, The Black Sheep Group has certainly made its stamp on the global F&B scene. Join us in conversation with co-founders Syed Asim Hussain and Christopher Mark as we speak about innovation and creativity in F&B, thriving in a competitive environment, resilience and adaptability amidst crisis, and what it takes to be the world's youngest restaurateur to hold two Michelin Stars.

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